A staple of classic Italian cooking. Pancetta is often used to spice up many Italian pasta dishes like the classic Spaghetti alla Carbonara. It’s also amazing when added to your favorite vegetables as a salty and umami flavor enhancer. Bacon and Pancetta are cured, spiced and smoked differently as Panchetta is spiced and salted, then rolled into a tight pack. This creates the signature “pinwheel” look of Panchetta bacon.
Eight (8) ounce portion.
